If you have ever eaten Cajun Andouille sausage it is heavily smoked.Some just smoke for 4 hours but in LaPlace Louisiana they smoke through the entire process but the owners will not give out information as they want you to buy their sausage.People come from all states to buy their sausage.In all the years I have made sausage I have never had tough casings like this.They are edible and good but mostly for Gumbo's and stews..Thanks for all help.
Smoke Sausage the Right Way When You Learn How Here
Learn to smoke sausage the right way. It'll make a big improvement in the taste and quality of your product.
www.lets-make-sausage.com
Jacob's World Famous Andouille & Sausage
Welcome to Jacob's World Famous Andouille - LaPlace's Original Since 1928! Indulge in the authentic flavors of Louisiana's finest handcrafted andouille sausages. Savor tradition, embrace taste, and experience a true Cajun delight. Discover our mouthwatering offerings today!
cajunsausage.com
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