I do not mess around; I special ordered a box from my base commissary.We have a name for that…HOAR……G
I do not mess around; I special ordered a box from my base commissary.We have a name for that…HOAR……G
Just messing with you! Enjoy it my friend!I do not mess around; I special ordered a box from my base commissary.
Pork neck,beef neck.Poor as a kid and 7 kids ate alot so mom made use of the little money we had.Any of you guys ever tried the neck (any annimal), just cut it like the you cut the ox tail and slow cook it in oven ?
No Sir, but I had a few visits at Barksdale AFB. I learned to make a roux from my late Dad. When my Dad retired from the US Navy, his Admiral hired him as his cook.Hey Feenix,did you ever spend some time in south Louisiana?
Thats where I learned to make a roux.A good roux can make snot taste good
I know you are. I am waiting for the beef cheeks next.Just messing with you! Enjoy it my friend!
My Grand Pa used beef tongues and what ever else he could get from the slaughter house too run his crab lines with they will eat anything.Hey Feenix,did you ever spend some time in south Louisiana?
Thats where I learned to make a roux.A good roux can make snot taste good
My Grand Pa used beef tongues and what ever else he could get from the slaughter house too run his crab lines with they will eat anything.
My Grand Pa used beef tongues and what ever else he could get from the slaughter house too run his crab lines with they will eat anything.
That's why crabs taste good.I think we just got called Crabs, maybe we are, we do eat almost everything LOL