Anyone else ever render down bear fat into lard? My lovely wife killed a nice 200+ lb bear last week and while cutting up the hams I removed most all the fat . Rendered it down last evening and it seems to of turned out great. Made a pan of biscuits this evening and it seems to work exceptionally well. No bad taste or smells. Bottom of biscuits could not have been better and the tops nice and golden.
I can guarantee that if this bear had been eating trash or dumpster goodies it wouldn't have turned out so well. But he was nice and fat and as clean as a bear can be I suppose.
Any one else use bear grease for cooking or other purposes?
I can guarantee that if this bear had been eating trash or dumpster goodies it wouldn't have turned out so well. But he was nice and fat and as clean as a bear can be I suppose.
Any one else use bear grease for cooking or other purposes?