YUM!

[M1A1ABRAMS]

Nothin wrong with that. I have eaten the liver too. It was like beef/calf liver but a little "grainy" but not tough. The heart has a bit of an "irony" taste too but the consistency is great. It's really good in my opinion. My wife is less than enthusiastic about it, so I buy her Chic-fil-et.

That's exactly why we don't waste our time with livers. I'm not big on beef liver either. Lol

 

[Smoke NW]

That's exactly why we don't waste our time with livers. I'm not big on beef liver either. Lol

One of my hunting partners always said it was just a big filter and he wouldn't eat and oil filter so this was out as well.

 

[YZ-80]

One of my hunting partners always said it was just a big filter and he wouldn't eat and oil filter so this was out as well.

But don't ya think his analogy applies more to the liver? I think it's more like a carburetor.