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What to mix with ground venison?
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<blockquote data-quote="PBramble" data-source="post: 1379588" data-attributes="member: 103823"><p>I use bacon ends and pieces when I make sausage. I've never tried adding anything other than egg and breadcrumbs to burger as we grind it when we need it. Otherwise it stays large cuts in the freezer. Cubed meat for stews and chilis.</p></blockquote><p></p>
[QUOTE="PBramble, post: 1379588, member: 103823"] I use bacon ends and pieces when I make sausage. I've never tried adding anything other than egg and breadcrumbs to burger as we grind it when we need it. Otherwise it stays large cuts in the freezer. Cubed meat for stews and chilis. [/QUOTE]
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What to mix with ground venison?
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