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Brake drum hibachi
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<blockquote data-quote="Zep" data-source="post: 1431330" data-attributes="member: 39468"><p>I have my Weber fired up right now, ham is on. Not sure where you live but I need at least 60 degrees outside to smoke something big like a big ham. </p><p></p><p>So if you build something do a little research. Maybe something like a Klose would be a better choice since you can work metal. While smoking is low and slow you still need a lot of heat if smoker is loaded up. </p><p></p><p><a href="https://bbqpits.com/products-2/pipe-smokers/" target="_blank">https://bbqpits.com/products-2/pipe-smokers/</a></p><p></p><p>I live in southern most NJ and I have seen smokers built out of old oil tanks. </p><p></p><p>Please keep us posted what you do. Always enjoy work in progress pictures.</p></blockquote><p></p>
[QUOTE="Zep, post: 1431330, member: 39468"] I have my Weber fired up right now, ham is on. Not sure where you live but I need at least 60 degrees outside to smoke something big like a big ham. So if you build something do a little research. Maybe something like a Klose would be a better choice since you can work metal. While smoking is low and slow you still need a lot of heat if smoker is loaded up. [URL]https://bbqpits.com/products-2/pipe-smokers/[/URL] I live in southern most NJ and I have seen smokers built out of old oil tanks. Please keep us posted what you do. Always enjoy work in progress pictures. [/QUOTE]
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