Forums
New posts
Search forums
What's new
Articles
Latest reviews
Author list
Classifieds
Log in
Register
What's new
Search
Search
Search titles and first posts only
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Install the app
Install
Forums
Rifles, Reloading, Optics, Equipment
Rifles, Bullets, Barrels & Ballistics
Terminal Ballistics Testing
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Reply to thread
Message
<blockquote data-quote="royinidaho" data-source="post: 221722" data-attributes="member: 2011"><p>Hey GG,</p><p></p><p>I'm working on a way to get some more pigs. Sows this time. I've learned that the large sows when butchered only the loins are taken along with the hams which are made into sausage.</p><p></p><p>Which leaves the whole front shoulder portion in one hunk. However there are no innards.</p><p></p><p>By the looks of the NAB on the big boar, effective range was something like 700 yds via a reduced load and spin didn't mean squat as far as bullet perfromance and straightness of wound channel went.</p><p></p><p>In fact the lilttle 115 gr 25 cal Berger after hitting major bones had a straight wound channel.</p><p></p><p>If I can get more than a couple sow's fronts I'll pack 'em in ice and give you a holler.<img src="data:image/gif;base64,R0lGODlhAQABAIAAAAAAAP///yH5BAEAAAAALAAAAAABAAEAAAIBRAA7" class="smilie smilie--sprite smilie--sprite2" alt=";)" title="Wink ;)" loading="lazy" data-shortname=";)" /></p></blockquote><p></p>
[QUOTE="royinidaho, post: 221722, member: 2011"] Hey GG, I'm working on a way to get some more pigs. Sows this time. I've learned that the large sows when butchered only the loins are taken along with the hams which are made into sausage. Which leaves the whole front shoulder portion in one hunk. However there are no innards. By the looks of the NAB on the big boar, effective range was something like 700 yds via a reduced load and spin didn't mean squat as far as bullet perfromance and straightness of wound channel went. In fact the lilttle 115 gr 25 cal Berger after hitting major bones had a straight wound channel. If I can get more than a couple sow's fronts I'll pack 'em in ice and give you a holler.;) [/QUOTE]
Insert quotes…
Verification
Post reply
Forums
Rifles, Reloading, Optics, Equipment
Rifles, Bullets, Barrels & Ballistics
Terminal Ballistics Testing
Top