I've searched all the past threads on breaking in a barrel and all discuss not shooting x shots before letting cool down. However, nobody talked in detail about temperature differences and cooling down on their barrels.
I shot my 7STW 26" barrel for the first time recently. (It has 100+ rounds thru it). I bought a IR temp gun and checked the barrel at start of shooting here in NC...it was 65 degrees. I would shoot 3 - 4 round groups, separating each shot by 2-5 minutes and temp on barrel settled around 77 degrees. If I shot 4 rounds, it would get to 80 degrees then settle down to mid-70's.
For you experienced shooters, bench rest or otherwise, what is your answer here? If I keep the temp between 65 and 80 degrees by separating my shots am I doing the right thing? Or does is need to get back down to 65 degrees? If so, that probably means 10+ minutes between shots is my guess.
Thoughts?
I shot my 7STW 26" barrel for the first time recently. (It has 100+ rounds thru it). I bought a IR temp gun and checked the barrel at start of shooting here in NC...it was 65 degrees. I would shoot 3 - 4 round groups, separating each shot by 2-5 minutes and temp on barrel settled around 77 degrees. If I shot 4 rounds, it would get to 80 degrees then settle down to mid-70's.
For you experienced shooters, bench rest or otherwise, what is your answer here? If I keep the temp between 65 and 80 degrees by separating my shots am I doing the right thing? Or does is need to get back down to 65 degrees? If so, that probably means 10+ minutes between shots is my guess.
Thoughts?