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Opening day Antelope
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<blockquote data-quote="KMLampson" data-source="post: 2274916" data-attributes="member: 101204"><p>Had antelope lasagna tonight for dinner with the family, they had no idea until I told them after they cleared their plates. I'm very methodical about field care, and I butcher my own animals, which I feel makes a big difference. In years past I had processors do the butchering, and quality was never as good.</p></blockquote><p></p>
[QUOTE="KMLampson, post: 2274916, member: 101204"] Had antelope lasagna tonight for dinner with the family, they had no idea until I told them after they cleared their plates. I’m very methodical about field care, and I butcher my own animals, which I feel makes a big difference. In years past I had processors do the butchering, and quality was never as good. [/QUOTE]
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