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Eating Aoudad
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<blockquote data-quote="new2mud" data-source="post: 1841428" data-attributes="member: 24831"><p>AOUDADEATER, er...I mean [USER=103670]@Elkeater[/USER] thank you for this thread. I appreciate the open mindedness and willingness to experiment, not to mention the spirit of not wasting meat. I'm following your culinary adventure with great interest! </p><p></p><p>I had the good fortune of going Tuna fishing in the Florida keys with some experienced salt water fishermen. I caught a nurse shark and they said throw it back—can't eat it. Well I refused. And we had a mighty tasty meal that night of nurse shark steaks that were delicious! And I made converts of those salty fishermen.</p></blockquote><p></p>
[QUOTE="new2mud, post: 1841428, member: 24831"] AOUDADEATER, er...I mean [USER=103670]@Elkeater[/USER] thank you for this thread. I appreciate the open mindedness and willingness to experiment, not to mention the spirit of not wasting meat. I’m following your culinary adventure with great interest! I had the good fortune of going Tuna fishing in the Florida keys with some experienced salt water fishermen. I caught a nurse shark and they said throw it back—can’t eat it. Well I refused. And we had a mighty tasty meal that night of nurse shark steaks that were delicious! And I made converts of those salty fishermen. [/QUOTE]
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