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Hunting
Antelope Hunting
Antelope-good to eat?
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<blockquote data-quote="WapitiBob" data-source="post: 675551" data-attributes="member: 38015"><p>Taking any game meat to a butcher is a pretty good way to ensure it tastes like ***.</p><p></p><p>Skin it where it lays, pop the quarters off, backstrap and loin, flip and do the other side. Set the quarters aside and let them skin over for about 5 minutes, then remove any hair with a lint roller. Bag it up and toss it in a cooler with ice. Add ice and drain as needed for a week. Then separate every muscle and cut into steaks or burger it. It's the mildest game meat I've ever had.</p></blockquote><p></p>
[QUOTE="WapitiBob, post: 675551, member: 38015"] Taking any game meat to a butcher is a pretty good way to ensure it tastes like ***. Skin it where it lays, pop the quarters off, backstrap and loin, flip and do the other side. Set the quarters aside and let them skin over for about 5 minutes, then remove any hair with a lint roller. Bag it up and toss it in a cooler with ice. Add ice and drain as needed for a week. Then separate every muscle and cut into steaks or burger it. It's the mildest game meat I've ever had. [/QUOTE]
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Antelope-good to eat?
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